Bulk Japanese Matcha | Kirari

Grade: S (Ceremonial Grade)

Cultivar: Kirari

Origin: MFF Farm (Makinohara, Shizuoka, Japan)

Farming: 100% Organic

Type: Single-Origin Matcha

Processing: Finely Milled Matcha Powder

Pesticide Residue Testing: Tested against U.S. and EU pesticide residue standards and confirmed compliant with applicable MRLs (Maximum Residue Limits).

A smooth and refined matcha made from the Kirari tea cultivar in Japan. Finely milled for a silky texture, it offers a soft, clean aroma, vivid green color, and a remarkably fresh, refreshing finish. With virtually no noticeable bitterness, it is gentle and easy to drink while still retaining a clear matcha character.

Taste & Aroma

Expect a smooth umami with a mild natural sweetness and almost no bitterness. The flavor is clean and delicate rather than heavy, followed by a fresh, crisp aftertaste that leaves the palate feeling light and refreshed.

Color & Texture

Bright, vivid green in the cup, with a smooth and silky mouthfeel. It whisks easily into a fine, creamy foam and maintains a clean texture whether prepared hot or cold.

Best For

Ideal for daily matcha ("Koicha", "Usucha"), as well as premium lattes and other drinks where a smooth, low-bitterness matcha profile is preferred. Its gentle character also makes it particularly suitable for drinking straight with water.

Quick Note

Whisk with warm water to experience its smooth umami and refreshing finish, or pair with milk for a mellow, clean-tasting latte.